READY TO ORDER
Back to Baba’s recipes

From Baba’s kitchen · Lunch

Chicken, Pear &
Pecan Salad

Fresh spring mix, rotisserie chicken, sweet pear and crunchy pecans, with cottage cheese for a creamy finish.

About 5 minutes 1 serving
Jump to recipe ↓
Chicken, pear, pecan and cottage cheese salad over spring mix with balsamic vinaigrette
Recipe illustration.

A quick lunch

A little sweet, a little crunch.

I like to add cottage cheese to bump up the protein, and it makes it so creamy!

Ken’s is my personal favorite light balsamic vinaigrette.

How Baba makes it

Directions

  1. 1

    Place the spring mix in a bowl or on a plate.

  2. 2

    Top with the rotisserie chicken, sliced pear, chopped pecans and a scoop of cottage cheese.

  3. 3

    Drizzle with light balsamic vinaigrette and serve.

Baba’s tip

Rotisserie chicken keeps this lunch quick and easy. Add the vinaigrette just before serving.

Around Baba’s table

Let’s talk about this recipe.

Have a question, a kitchen tip, or a memory to share? Leave a comment below.

Your name and comment will be public. Please keep it kind and leave out personal contact details.

Comments

Loading comments…